Chinese Food
All Recipes
Original pound cake
Original pound cake. It's really grey and grey.
Banana pound cake
Banana pound cake tastes crisp and solid. It's sweet and fragrant. It's snowy outside on a winter afternoon. It's warm and comfortable in the house. Make a cake. The fragrance of the cake is wafting all over the room. Then sit in the landing win... ...
Original pound cake
Ah, this is really a novice. It's very, very, very simple. It doesn't need to be mixed. It doesn't need to be beaten with egg white cream. It's afraid of flour. So it's the novice. It's still a long time for the exam. I bake 160 ℃ for about an h... ...
Langmuir's chocolate bean cake
As the saying goes, if I can't eat hot tofu in a hurry, I should change my mind to that of pound cake, because the delicious pound cake is only delicious when it's baked on the third day and can't bear to wait for its oil return.
Lemon pound cake
After the haze... Finally, I saw the blue sky in Beijing... With a good mood.. Make a lemon pound cake... The fresh taste of lemon comes with the fire... A little sour in the sweetness.. A little astringency with lemon chips in the acid..
German Apple pound cake
A little aftertaste of something that should have happened at some time and place
A must see cake for new Bakers
Making a cake for the first time. Choose a simple one. In fact, as long as butter, sugar powder and flour follow 1-1-1
Baixiangguopound cake
With this kind of wall breaking machine, the cell walls of the cells of the food materials can be completely broken. The pulp of passion fruit and the seeds are stirred and crushed together, and then added to the cake paste. The taste is even be... ...
Orange flavored pound cake
If you want to make this kind of lemon for a long time, you can also get unexpected results by replacing it with orange peel.
[lemon and banana heavyweight cake] by coss E5
In the world of food, there are always some sweets with strong and strong taste that most people prefer when they are in pursuit of light sweets (light oil, light sugar, and light cheese). The taste should be rich, the taste should be rich, and ... ...
[New Year's first shot. Some heavy] Baixiang fruit pound cake
Today is the last day of 2015.12.31.2015. In this year, there have been ups and downs, ups and downs. Today, we finally finish the last round of 24 hours. Hello, 2016. Pound Cake dominates the building
Sour and sweet lemon pound cake
This lemon pound cake uses the recipe of the natural gas lady in the kitchen. My family bought a lot of lemons at once and made this lemon pound cake. I love the sour and sweet of this pound of cake. Of course, it's high in calories. It's better... ...
Black Forest Cake - no wine version
The authentic black forest also adds cherry wine. The interlayer can also add cherry meat. My baby loves chocolate and cream. I have to simplify. If you want to try the authentic one, you can brush a layer of cherry wine on the cake layer pasted... ...
Baixiangguopound cake
As long as you eat it once, you can't forget the pound cake. It tastes wonderful when you add the passion fruit. Add the whole passion fruit seeds together. When you bite it, it's also very surprising that it's crunchy. Use a small amount of alm... ...
